Summer Squash Cream Chowder
This is a delicious Spring or Summer soup that is delicious served hot or chilled. If you are...
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Butternut Squash Ham Steaks
Maple glazed ham comes to mind with this entrée. Use a smoking gun to get that ham like flavor and...
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Mushroom Cocktail with Seafood Cocktail Sauce
My son ordered an impressive shrimp cocktail at the Saltgrass Restaurant and I decided I had to...
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Butternut Squash with Lingonberries
This butternut squash steak with lingonberry sauce is too good to just have at Easter. However, it...
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Ratatouille Garden Casserole
After many failed attempts to make a pretty Ratatouille, I realized it would be faster to simply...
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Holiday Vegetable turnovers
WFPB recipes can be a challenge! Holiday recipes even more so! These flaky turnovers are full of...
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Hot and Sour soup
My favorite soup at an Asian restaurant has always been egg drop soup! Hot and sour soup starts...
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Creamy Spring Asparagus Soup
This soup is perfect for the upcoming Spring holidays. It is creamy from potatoes and asparagus...
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Adzuki bean and cabbage salad
Adzuki beans are a staple in Japanese cooking and often used in desert dishes. I add it to red...
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Asian soup with Vegan Dashi
Dashi broth can be made vegan with just two ingredients: Dried Shitake mushrooms and Kombu. Hot...
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Japanese Ginger Carrot Salad dressing
Hibachi restaurants generally have a ginger dressing to accompany the simple salad they serve with...
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Summer Squash Salad with Lavender
On Mother’s Day I went on a day trip to Lavender Ridge Farms around Gainesville, Texas. I...
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Irish Soda Bread with Caraway
If you are 100% plant based, you might not allow bread to be part of your diet. Most bread is...
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Chilled Beet and Orange soup
I am posting this as a tribute to beets! Traditionally borscht is made with meat and can be served...
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Oyster Mushroom’s Rockefeller Appetizer
Silky oyster mushrooms in a creamy sauce. Savory aromatics snuggled under fresh greens. Crispy...
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Charred Cauliflower Shawarma wraps
Charred Cauliflower Shawarma Turkish flavors in a tortilla wrap with red pepper hummus and...
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Butternut Squash with Maple Sage
Butternut Squash with Maple Sage This is a recipe I found to be extremely versatile. I made...
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Potato Leek Soup (Zuppa Toscana)
This is a vegan copy of the creamy potato soup at Olive Garden! They call it Zuppa Toscana. I call...
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