Cranberry-Orange Nut Bread
Who doesn’t cranberries in the fall? Cranberry and orange is a classic pairing and this...
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Cranberry-Orange and Apple Sauce
Recent polls show that cranberry sauce is the least favorite of traditional Thanksgiving sides. It...
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Green Beans with Crispy Onions
A traditional and time-honored side holiday side is green bean casserole with cream of mushroom...
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Tomato Bisque with ‘cheese’
Who doesn’t like a good tomato soup? I must have at least ten versions of my soup ranging...
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Portobello Mushrooms Rockefeller
I’ve always loved Oysters Rockefeller! Silky oysters, savory filling and greens topped with...
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Miso soup with mixed greens
Miso is a fermented bean paste, generally made with soy beans. I found some made with garbanzo...
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Spicy bean dolmas with collard greens
Spicy bean dolmas in collard greens I love the idea of dolma's but I am not fond of...
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Bibimbop with fresh vegetables
Bibimbop is a Korean dish make with fresh vegetables served on rice. Original versions have some...
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Mashed Potatoes with potato cream
Everyone has a method of making mashed potatoes! They are so simple no one would think of writing...
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Crispy Hash Brown Potatoes
Crispy hash browns are a delicious way to have potatoes but challenging to make without oil. Well,...
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Eggplant Steaks in Marsala wine
Eggplant grilled in marsla wine A grill press is used to put marks on the eggplant, The...
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Sage-quinoa dressing
Ask anyone what their favorite holiday dish is and they will say “the stuffing”....
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Eggplant Supreme Pizza
This pizza meets all the qualifications for a cheesy gooey pizza and you will want it again and...
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Cauliflower tacos with cabbage and corn
Fish tacos pale in comparison to these cauliflower tacos. The cauliflower with panko are crunchy...
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Announcing Meal plans
What is a meal plan? Everyone talks about meal plans these days. To me, getting a box of...
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Migas – Mexican scrambled tofu eggs
Eggs can be some of the hardest things to give up when going WFPB. However, Kala Namak salt may be...
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Basic Asian Soy sauce variations
A few simple ingredients can create many of the soy sauce based variations that we find in Asian...
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Red Beans and Rice – WFPB Cajun
Spicy red beans in a savory sauce served with fluffy rice. Add a little crunch for texture like...
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